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These photos were taken by my fantastic assistant Briana. We worked on an afternoon wedding in December at the Prado in Balboa Park. Here’s a glimpse of the beautiful ceremony site there!
The reception was held in the Prado’s Ballroom. I’ll post more as soon as I get them! For more details on having a wedding at the Prado visit their website:
This past Tuesday was the Association of Bridal Consultant’s Annual Holiday Party at the Prado in Balboa Park. There were all kinds of yummy treats on hand! For the cocktail hour there was tray passed champagne, a gourmet coffee bar with espressos and lattes by Joes on the Nose, mini pastries, mini donuts by Party Donuts and chocolate dipped fruits by Edible Arrangements.
Lunch was provided by the Prado with a Mashed Potato Bar (a personal favorite of mine!) and buffet of green beans with pancetta, orecchiette pasta with pancetta and a cream sauce, pumpkin raviolis and a sushi station by Sushi on a Roll!
Floral arrangements were provided by Hartworks Floral, Lois Mathews Design and Rae Florae.
The very lovely menu cards were done by Posh Paperie (they were really beautiful!). The list of vendors goes on, but these were the highlights of the day!
As a San Diego wedding planner, it is always fantastic to see the work of so many wonderful local vendors and the ABC certainly gives me an opportunity to see them showcase their work. San Diego style weddings certainly have a distinct vibe and these vendors never forget that! Kudos to everyone that participated!
The Prado at Balboa Park
Sushi on a Roll
Hartworks Floral
Lois Mathews Design
Rae Florae
Posh Paperie
Joes on the Nose
Party Donuts
Edible Arrangements
